Lamb - Lamb in Korea

Halal Lamb Neck (Australia, 1Kg - 1,100won/100g)
Price₩11,000
Halal Lamb Shoulder Meat (Australia, 1,800won/100g)
Price₩32,400
Halal Lamb Shoulder Meat Slice (Australia, 800g - 2,000won/100g)
Price₩16,000
Halal Lamb Shoulder Meat for Shabu/Bulgogi (Australia, 500g - 2,000won/100g)
Price₩10,000
Halal Lamb Shoulder Meat Small Cube Cut (Australia, 500g - 2,000won/100g)
Price₩10,000
Halal Lamb Shoulder Rib Square Cut (Australia, 800g - 1,600won/100g)
Price₩12,800
Halal Lamb Foreleg (Australia, 1,700won/100g)
Price₩35,700
Halal Lamb Leg Cut with Bone for Curry/Karahi/Pulao (1Kg - 1,690won/100g)
Price₩16,900
Halal Lamb Rib with Sirloin/Frenched Rack Trimmed (300g - 4,300won/100g)
Price₩12,900
Halal Lamb Rib with Sirloin/Frenched Rack/8 Ribs (Australia, 4,300won/100g)
Price₩38,700
Halal Lamb Shoulder Rack/Lamb 4Ribs (Australia, 400g - 3,290won/100g)
Price₩13,160
Halal Lamb Rib Breast and Flap (1.5Kg - 1,250won/100g)
Out of stock
Halal Lamb Rib Breast Flap/Lamb Chest Cut for Grilling (Australia, 1Kg - 1,250g)
Price₩12,500
Halal Lamb Rib Breast Flap/Lamb Chest Cube Cut/Kalbi (Australia, 1Kg - 1,300g)
Price₩13,000
Halal Lamb Shank with Bone (Australia, 2.0Kg - 1,250won/100g)
Price₩25,000
Halal Lamb Shank with Bone for Curry/Krahi/Pulao (Australia, 1Kg- 1,350won/100g)
Price₩13,500
Halal Lamb Hind Leg Boneless (Australia, 1,900won/100g)
Price₩49,020
Halal Lamb Tongue (Australia, 990won/100g)
Price₩13,860
Halal Lamb Foot/Paya (1.5Kg - 933won/100g)
Price₩14,000
Halal Minced Lamb (National, 900g - 1,200won/100g)
Price₩10,800
Halal Minced Lamb Low Fat (Australia, 800g - 1,063won/100g)
Price₩8,500
Halal Lamb Liver (Colac Victoria/Australia, 1Kg - 650won/100g)
Out of stock
Halal Lamb Liver (800g - 995won/100g)
Price₩7,500
Halal Whole Lamb (13~20Kg - 12000won/1Kg)
Price₩1
Pesto alla Genovese (Basil Sauce)
Price₩8,500
Mint Jelly Sauce : Sauce for grilled lamb or roasted lamb
Price₩6,000

Halal Lamb Neck (Australia, 1Kg - 1,100won/100g)

Halal Lamb Shoulder Meat (Australia, 1,800won/100g)

Halal Lamb Shoulder Meat Slice (Australia, 800g - 2,000won/100g)

Halal Lamb Shoulder Meat for Shabu/Bulgogi (Australia, 500g - 2,000won/100g)

Halal Lamb Shoulder Meat Small Cube Cut (Australia, 500g - 2,000won/100g)

Halal Lamb Shoulder Rib Square Cut (Australia, 800g - 1,600won/100g)

Halal Lamb Foreleg (Australia, 1,700won/100g)

Halal Lamb Leg Cut with Bone for Curry/Karahi/Pulao (1Kg - 1,690won/100g)

Halal Lamb Rib with Sirloin/Frenched Rack Trimmed (300g - 4,300won/100g)

Halal Lamb Rib with Sirloin/Frenched Rack/8 Ribs (Australia, 4,300won/100g)

Halal Lamb Shoulder Rack/Lamb 4Ribs (Australia, 400g - 3,290won/100g)

Halal Lamb Rib Breast and Flap (1.5Kg - 1,250won/100g)

Halal Lamb Rib Breast Flap/Lamb Chest Cut for Grilling (Australia, 1Kg - 1,250g)

Halal Lamb Rib Breast Flap/Lamb Chest Cube Cut/Kalbi (Australia, 1Kg - 1,300g)

Halal Lamb Shank with Bone (Australia, 2.0Kg - 1,250won/100g)

Halal Lamb Shank with Bone for Curry/Krahi/Pulao (Australia, 1Kg- 1,350won/100g)

Halal Lamb Hind Leg Boneless (Australia, 1,900won/100g)

Halal Lamb Tongue (Australia, 990won/100g)

Halal Lamb Foot/Paya (1.5Kg - 933won/100g)

Halal Minced Lamb (National, 900g - 1,200won/100g)

Halal Minced Lamb Low Fat (Australia, 800g - 1,063won/100g)

Halal Lamb Liver (Colac Victoria/Australia, 1Kg - 650won/100g)

Halal Lamb Liver (800g - 995won/100g)

Halal Whole Lamb (13~20Kg - 12000won/1Kg)

Pesto alla Genovese (Basil Sauce)

Mint Jelly Sauce : Sauce for grilled lamb or roasted lamb